Tom Kha Gai chicken & mushrooms in coconut broth 14.5
Tom Yum Prawns mushrooms & tomato in lemongrass broth 15.5
Crab & Asparagus egg drop broth, white pepper 21
Mini Imperial Rolls pork, white pepper & pineapple dipping sauce 13.5
Cold Tofu Rolls mint, vermicelli & greens in rice paper 13.5
Shrimp Rolls pork, mint, vermicelli & greens in rice paper 15
Grilled Salmon Rolls nori, pickled daikon, greens & kaffir lime aioli 16
Grilled Roti served with peanut sauce 12.5
Sweet Potato Samosas caramelized onions & curried savories 12.5
Zen Dumplings shrimp & pork, garlic chips, soy vinaigrette 15
Fried Calamari pineapple dipping sauce & kaffir lime aioli 15.5
Chicken Satay cucumber salad & peanut sauce 16
Vietnamese Lettuce Cups grilled chicken, vermicelli, fresh herbs & peanut sauce 15.5
Vegan Lettuce Cups grilled tofu, vermicelli, fresh herbs & peanut sauce 15.5
Green Papaya Salad egg, grilled pork, mint & peanut 15
Veggie House Salad peanut sauce, mushroom, tomato, fried tofu croutons, potato chips 15
Calamari & Ginger Salad red onions, scallions, mint, lemongrass & chili-lime vinaigrette 16.5
Tofu & Veggies
Spicy Tofu sweet garlic-chili sauce, ginger & fried basil 14
Grilled Seasonal Veggies ginger lemon dipping sauce 14.5
Veggie Pharam steamed veggies with peanut sauce 14
Broccoli & Fried Tofu in black bean sauce 14
Spicy Japanese Eggplant w/Veggies chili paste, fried tofu & basil 14.5
Lemongrass Tofu bell peppers, cashews & madras yellow curry 15
Rin’s Traditional Pad Thai tofu, prawns & bean sprouts 17
BBQ Chicken & Garlic Egg Noodles pineapple chili sauce 17
Broccoli Beef Noodles pan fried egg noodles with bamboo & carrots 17
Pad Si Ew thick rice noodles, egg, broccoli & choice of meat or tofu 17
Dungeness Crab Cellophane Noodles shaved asparagus, enoki mushroom, rice wine 24
Red Curry seasonal veggies & kabocha squash 17
Green Curry seasonal veggies & kabocha squash 17
Yellow Chicken Curry bay leaves, stewed potatoes & carrots 17
Seafood Green Curry mussels, prawns, squid & crab meat 29.5
From the Grill
Chiang Mai Style B.B.Q. Chicken served with pineapple chili sauce 17
Grilled Salmon grilled seasonal veggies & lemon pepper dipping sauce 29.5
Firecracker Chicken basil, onions, bell peppers, jalapeno & chili paste 16
Mama’s Green Beans & Chicken garlic, cilantro, peppercorn & tofu 17
Cashew Chicken onions, celery, bell pepper & dried chilies 18
Lemongrass Chicken onions, bell pepper, ground peanut & dried chilies 17.5
Bangkok Bamboo Beef onion, bell peppers, & jalapeno in chili sauce 17
Spicy Japanese Eggplant pork & prawns chili paste and basil 18
Shaking Beef filet mignon, red onion, spring greens, shallot vinaigrette 29.5
Pad Talay prawns, squid & salmon in chili coconut sauce 29
Peanut Chicken over wilted spinach 15
Crispy Fried Chicken Wings garlic-cilantro dipping sauce 17
Jasmine Rice 3.5 Rice Noodles 7 Cucumber Salad 3
Brown Rice 4 .5 Egg Noodles 7 Peanut Sauce 2.5
Fried Rice 12 Steamed Veggies 7
Forbidden Black Rice sweet coconut milk & seasonal fruit or ice cream 12
Mitchell's Coconut Ice Cream 10
Mitchell's Vanilla Bean Ice Cream 10
Rin's Thai has a blog, you should check it out...
Also find us on Facebook and Twitter!
Substitutions available upon request, additional charges may apply.
We don't use MSG!
Organic, local, sustainable, whenever possible. Prices are subject to change.
We now have Free WiFi internet, Come surf @RIn's!
Take out & delivery available, oh yeah!
$25 minimum for delivery.
15% gratuity charge on all deliveries orders over $100.
Delivery is a privilege, not a right.
Please tip your delivery driver.
They work extra hard to get your Rin's Thai hot & fresh to your door!
Call about catering & large parties!!!
Yes, it's true - we are one of the oldest Thai restaurants in SF! Since 1985!
Still run by the same family!
18% gratuity charged on parties of 5 or more.
We are open from 5 pm to 10 pm daily.
Crab & Asparagus Soup 21
egg drop broth, white pepper
Crispy Brussel Sprouts 12
roasted garlic, house dressing, maldon sea salt
Salmon Curry with Avocado 29
basil, bell pepper & kabocha pumpkin
Khmer Style Pho 17
grilled marinated pork, fresh herbs & fried garlic oil
Dungeness Crab Cellophane Noodles 24
shaved asparagus, enoki mushroom, rice wine
Chinese Chicken Salad 17
cabbage, bean sprouts, scallion, peanuts,
toasted peanut dressing, cilantro & crispy wonton skin
option of fried tofu instead of chicken
Lemongrass Beef Vermicelli Bowl 17
curry oil, springmix, mint, bean sprouts, cucumber & pickled daikon
Menu changes weekly.
Spicy! Cold beer recommended.