Free Delivery. Call Us 415.821.4776
DINNER MENU
Soup
Tom Kha Gai chicken & mushrooms in coconut broth 9
Tom Yum Prawns mushrooms & tomato in lemongrass broth 11
Crab & Asparagus beech mushroom, egg drop broth, white pepper 16
Rolls
Mini Imperial Rolls pork, white pepper & pineapple dipping sauce 9
Cold Tofu Rolls mint, vermicelli & greens in rice paper 9
Shrimp Rolls pork, mint, vermicelli & greens in rice paper 11
Grilled Salmon Rolls nori, pickled daikon, greens & kaffir lime aioli 12
Other Starters
Grilled Roti served with peanut sauce 8
Sweet Potato Samosas caramelized onions & curried savories 8
Zen Dumplings shrimp & pork, garlic chips, soy vinaigrette 10
Fried Calamari pineapple dipping sauce & kaffir lime aioli 10
Chicken Satay cucumber salad & peanut sauce 11
Vietnamese Lettuce Cups grilled chicken or crispy pork belly, vermicelli, fresh herbs & peanut sauce 11
Vegan Lettuce Cups grilled tofu, vermicelli, fresh herbs & peanut sauce 10
Salads
Green Papaya Salad egg, grilled pork, mint & peanut 9
Calamari & Ginger Salad red onions, scallions, mint, lemongrass & chili-lime vinaigrette 11
Tofu & Veggies
Spicy Tofu sweet garlic-chili sauce, ginger & fried basil 9
Grilled Seasonal Veggies ginger lemon dipping sauce 10
Broccoli & Fried Tofu in black bean sauce 9
Spicy Japanese Eggplant w/Veggies chili paste, fried tofu & basil 10
Lemongrass Tofu bell peppers, cashews & madras yellow curry 10
Noodles
Rin’s Traditional Pad Thai tofu, prawns & bean sprouts 12
BBQ Chicken & Garlic Egg Noodles pineapple chili sauce 11
Broccoli Beef Noodles pan fried egg noodles with bamboo & carrots 12
Pad Si Ew thick rice noodles, egg, broccoli & choice of meat or tofu 12
Curry
Red Curry seasonal veggies & kabocha squash 12
Green Curry seasonal veggies & kabocha squash 12
Yellow Chicken Curry bay leaves, stewed potatoes & carrots 12
Seafood Green Curry mussels, prawns, squid & crab meat 24
From the Grill
Chiang Mai Style B.B.Q. Chicken served with pineapple chili sauce 12
Grilled Trout grilled seasonal veggies, lemon pepper dipping sauce 23
Grilled Salmon grilled seasonal veggies & lemon pepper dipping sauce 23
Wok Tossed
Firecracker Chicken basil, onions, bell peppers, jalapeno & chili paste 11
Mama’s Green Beans & Chicken garlic, cilantro, peppercorn & tofu 12
Cashew Chicken onions, celery, bell pepper & dried chilies 12
Bangkok Bamboo Beef onion, bell peppers, & jalapeno in chili sauce 13
Spicy Japanese Eggplant pork & prawns chili paste and basil 15
Shaking Beef wok seared filet mignon, baby greens & yuzu sauce 24
Pad Talay prawns, squid & mussels in chili coconut sauce 24
Other Entrees
Peanut Chicken over wilted spinach 10
Crispy Fried Chicken Wings garlic-cilantro dipping sauce 11
Sides
Jasmine Rice 2 Rice Noodles 5 Cucumber Salad 2
Brown Rice 3 Egg Noodles 5 Peanut Sauce 2
Fried Rice 8 Steamed Veggies 5
Dessert
Forbidden Black Rice sweet coconut milk & seasonal fruit 8
Fried Banana Fritters honey & coconut ice cream 8
Mitchell's Coconut Ice Cream 6
Mitchell's Vanilla Bean Ice Cream 6
Rin's Thai has a blog, you should check it out...
Also find us on Facebook and Twitter!
Substitutions available upon request, additional charges may apply.
We don't use MSG!
Organic, local, sustainable, whenever possible. Prices are subject to change.
We now have Free WiFi internet, Come surf @RIn's!
Take out & delivery available, oh yeah!
$25 minimum for delivery.
15% gratuity charge on all deliveries orders over $100.
Delivery is a privilege, not a right.
Please tip your delivery driver.
They work extra hard to get your Rin's Thai hot & fresh to your door!
Call about catering & large parties!!!
Yes, it's true - we are one of the oldest Thai restaurants in SF! Since 1985!
Still run by the same family!
18% gratuity charged on parties of 5 or more.
We are open from 5 pm to 10 pm daily.
Like us? Hate us? Tell us contactRins@gmail.com
NEW!
STREET FOOD MENU
Crispy Brussel Sprouts 8
roasted garlic, house dressing, maldon sea salt
Lemongrass Beef Bowl 11
vermicelli, pickled daikon, fresh herbs
Sweet Corn Pancake 9
padrone peppers & green onions
Coconut Shrimp 12
ginger tamarind dipping sauce
Grilled Korean Short Rib 15
cilantro chimichurri
Fried Rainbow Trout 13
mango salad, red onion & roasted rice powder
Menu changes weekly.
Spicy! Cold beer recommended.
